How can I efficiently make single-serve porridge?

garage_greg

I usually eat and cook porridge when I have other people around to eat it, but when I am alone, I feel like it is wasted time and just eat something simple like bread. I still like porridge with fruits but I do not want waste time on it. I have wondered whether I could save time with ideas such as: Cook porridge in the evening and warming it up in the microwave in the morning; Leave it with a lot of water on the warming iron at the lowest...

Originally asked by hhh on Stack Exchange (cooking) (CC BY-SA 3.0).

uphilltech

Great question — answering as the UphillTech team:

You can cook a single serve of porridge in the microwave very easily Place oats and water or milk (or water and milk powder) into a microwave safe serving bowl, and cook on high for about 3 minutes. Stir and let stand for a couple of minutes, and it should be just like "mums"

Full answer by TFD: https://cooking.stackexchange.com/a/26067 (CC BY-SA 3.0).

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