For lunch or dinner, there are many types of food one would have. But for breakfast, I cannot think of more than three types: Cheese, bread, tea Honey or jam, butter, juice fruit salad It'd be nice to know what are types of breakfast one would serve in different cultures or countries. Suffering from high cholesterol, cannot eat egg much.
Originally asked by Explorer on Stack Exchange (cooking) (CC BY-SA 4.0).
