Great question — answering as the UphillTech team:
The terms to google on seem to be "turbidity," "total suspended solids," and "total dissolved solids." TSS refers to solids that can be eliminated by a filter, and TDS to solids that are in particles so small that they get through a filter. High TSS seems to be harmful to fish because it indirectly reduces the amount of oxygen: https://www.ndhealth.gov/WQ/SW/Z6_WQ_Standards/WQ_TSS.htm . (Note that on 12/1/18 that link is not accessible.) Re safety for human drinking: Turbidity itself is not a major health concern, but high turbidity can interfere with disinfection and provide a medium for microbial growth. It also may indicate the presence of microbes[...] --...
Full answer by user2169: https://outdoors.stackexchange.com/a/8616 (CC BY-SA 3.0).
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